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If you use a ramakin as a cooking dish instead of the actual dish required does the cooking time need to be changed? |
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what are you cooking it depends on that but it shouldnt matter you just have to try it if it is smaller then what it ask for you will cook it for less time but if it is begger cook it longer
Yes. The size of the cooking vessel will determine the cooking time. A shallow dish will require less time, a denser dish will require more.
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Yes. Most Ramekins will hold a single serving of a dish and would therefore cook for a proportionately smaller period of time than if using full-sized soufflé or casserole dish. Imagine cooking a Crème Brulée in a soufflé dish! You would be waiting a while for it to set up. That is why a Ramekin or Crème Brulée dish is used; more surface area is exposed to heat; shorter cooking time is required.
First answer by ID0000000000. Last edit by Kstoker1. Contributor trust: 37 [recommend contributor]. Question popularity: 127 [recommend question]
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